The mighty yellowfin tuna is one of the most high value seafood in the world. It has a distinct mild flavour and a firm texture. The flesh is deep red while raw, and is often used for sashimi, carpaccio, gourmet, and grilling.
We receive yellowfin tuna everyday of the year, and ship fresh chilled whole fish and portions daily to cities in Europe and USA. Fresh yellowfin has a shelf life of 12 days.
Our frozen yellowfin portions are rapidly blast frozen down to -40c to maintain taste, colour and texture. We offer a large range of cuts, all of which has a shelf life of over 2 years.